FAQ
What's the difference between Agave Wine & tequila?
Both agave wine & tequila are made in Jalisco, Mexico from the blue weber agave plant. To create agave wine, the agave is fermented instead of distilled, creating a liquid that is lower ABV, slightly sweeter, and classified as a wine, not a spirit.
What other sustainability practices does Ola Sol follow?
Our farm in Jalisco, Mexico composts the residual agave fibers back into the soil, so nothing is wasted. We employ water conservation measures and restrict our pesticides to only all-natural ingredients. We hire locally from the Jalisco community, guaranteeing a living wage and job security throughout the harvest.
How is Ola Sol different from other agave wines?
Ola Sol is the cleanest, highest quality agave wine on the market. Unlike other agave wines, we extensively filter ours to create a crystal clear blanco without adding any sulfites, sugars, or other additives. Our wine is certified vegan, non-GMO and gluten free.
Shipping
Fast shipping
Free shipping on 6 bottles. $5.99 flat rate on 2+ bottles
Order tracking
After ordering, we'll send a confirmation email with your tracking link following shortly after.
Get in touch
For any questions on your order, email the team at orders@olasol.com
MADE FOR CELEBRATING
WITHOUT THE NEXT DAY DRAG
We're proud to be a premium agave wine that's accessible, drinkable, and won't slow you down the next day.
A TALE OF TWO
BEST OF BOTH WORLDS
Our clean, light liquid delivers the same tasting notes as tequila, but with half the alcohol, half the sugar, and a silky smooth finish like wine is known for.